Whole Wheat Zucchini Herb Bread
Whole wheat sourdough bread recipe instructions the night before you want to make your bread, combine the flour, starter, oil, salt, honey, and water in a large bowl.
Recipe Summary Whole Wheat Zucchini Herb Bread
This bread is very light and rises high.
Ingredients | Whole Wheat Sourdough Bread Recipe No Yeast½ cup water2 teaspoons honey1 tablespoon vegetable oil¾ cup grated zucchini¾ cup whole wheat flour2 cups bread flour1 tablespoon chopped fresh basil2 teaspoons sesame seeds1 teaspoon salt1 ½ teaspoons active dry yeastDirectionsPlace ingredients in the pan of the bread machine in the order suggested by the manufacturer. Set for Basic Bread cycle, or Normal setting.Info | Whole Wheat Sourdough Bread Recipe No Yeastprep: 5 mins cook: 3 hrs total: 3 hrs 5 mins Servings: 10 Yield: 1 - 1 pound loaf
TAG : Whole Wheat Zucchini Herb BreadBread, Yeast Bread Recipes, Whole Grain Bread Recipes, Wheat Bread,
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Whole Wheat Sourdough Bread Recipe No Yeast / Beat 2 to 3 minutes on medium speed.
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