Steps to Make Zucchini And Yellow Squash Recipes

Healthier Yellow Squash Casserole

Add the onions and cook, stirring occasionally, until just softened, about 5 minutes.

Recipe Summary Healthier Yellow Squash Casserole

This is a dish I use all year long. It is great for all the yellow squash you may have for the summer season.

Ingredients | Zucchini And Yellow Squash Recipes

8 yellow summer squash, cut into 1/2-inch slices

½ cup white wine

2 eggs

1 cup shredded Cheddar cheese

salt and pepper to taste

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x9 inch baking dish.

In a saucepan, boil sliced squash in enough water to cover for 10 minutes. Remove squash to paper towels. Dab off excess moisture.

In a medium bowl, beat eggs together with wine. Add squash and cheese. Season with salt and pepper to taste. Then pour mixture into a baking dish.

Bake in a preheated oven for 1 hour.

Info | Zucchini And Yellow Squash Recipes

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 8 Yield: 8 servings

TAG : Healthier Yellow Squash Casserole

Side Dish, Vegetables, Squash, Summer Squash,

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